Living in Hong Kong comes with many pros and cons… or at least, it depends from the way you look at it. For me, anchoring myself in the western town of Sheung Wan comes with both, but I am rather undecided on one aspect – it’s food culture.
You see, Sheung Wan is brimming with food outlets both good and bad, big and small, east and west. There are so many choices available, you can eat your way through your life here… or at least in theory.
But I did some of the groundwork for you and came out with a compelling food itinerary (as published on Sparklette.net) on how you can spend a day in my “hometown” sampling some of the best food Hong Kong has to offer.
Now while you are it, excuse me while I give my treadmill some loving.
