It has been more than a year since I last visited Shun Kee Seafood. I would have blamed that to my post-appendicitis trauma after the disgusting packed food holiday I had then (which included Shun Kee), but truth to be told I didn’t visit earlier because it was hard to convince friends to try this out. The location is hard to get to, there’s a fixed time slot, one has to book ahead… there are many reasons why the locals are not very enthusiastic about this place.
So when some of my dear Singaporean friends came visiting and insisted that they have to give this place a try (they saw my earlier Facebook photos and subsequent blog post), I was only too happy to oblige. And I am happy to report that the menu was exactly the same and the food quality was consistently good. Of particular excellence was the chilli crab, which was stellar and had the entire boat eating in silence… just like the last time.
I won’t repeat my review once again, but here is a slide show of the photos that I took that night.
Shun Kee Seafood
Causeway Bay Typhoon Shelter
8112 0075
WebsiteNote: Time slots are available from 6 – 7.45 p.m., and 8 – 10 p.m. Call ahead to book as it is unlikely you can get a boat by walking in.