Daily Archives: 4 April, 2013

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The One With Berliner German Restaurant – When Size Is (Almost) Everything

Deep inside, I had always felt it. A yearning for something different, something out of the norm. I crave for a place less crowded, less intrusive. With plenty of personal space, where you can carry an intimate conversation in relative privacy, away from prying ears and inquisitive eyes. Yes, it is time for a change, I thought.

So I went to East Soho instead for dinner on Saturday night.

It wasn’t my first time to East Soho. I have walked through the area almost a year back, while on my way back from a weekend excursion in Lei Yue Mun. The sight of bustling restaurants in quiet dignity, as calm residents and visitors carrying on with their business with tack and respect for each other appealed to me. I told myself I will be back.

And so I did, some two years later. I asked my friends from #hkfoodbloggers for recommendations. Some swear by Borgo C, the fusion-looking restaurant serving Chinese food while you sit on patio furniture. Another recommended Yi Jiang Nan, a small traditional-looking Chinese restaurant with only a couple of tables. Approvals were ringing for Tapeo, supposedly the best tapas restaurant at this part of the island.

Berliner German Restaurant

I am a staunch believer that, if you ask for advice, you take it. But I am also a great friend and put the wants of others over my own. I dithered between the two, and finally the cozy looking sidewalk looking out to the sea at Berliner German Restaurant won me over. To be honest, there was no serious contest between Chinese noodle and a pints of draught German beer.

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