So it has been months since I visited London for my annual Europe trip this year. I find it incredibly strange the locals sing praises for Chinese food in London, often at the expense for the “real” Chinese food in places like Hong Kong or China. I mean, what could be better than the real origin of Chinese food, right? Was I very much uninformed, uneducated?
I discovered the answers at a bustling restaurant called Gold Mine Restaurant at Bayswater, London.
We started our dinner with some comforting soup. Decent, but nothing to write home about. So was the stir fried greens.