Daily Archives: 8 October, 2012

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The One With Grand Hill Restaurant – Taiwanese Fare In Hong Kong

I may have traveled to Taiwan a couple of times in the past, when seldom did I pay attention to the food… well not much anyway, considering the real motives for me to be there, which was for a grand total of two times.

Grand Hill Taiwanese Restaurant

Chicken in soy sauce-wine & sesame oil (3-Cup Chicken)

Apart from a Japanese kitchen experience (I know, it’s not the most local thing to do in Taipei!) in my last trip, all I remembered was the various street food and light snacks my friends and I seem to inhale when we hit the streets.

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