I may have traveled to Taiwan a couple of times in the past, when seldom did I pay attention to the food… well not much anyway, considering the real motives for me to be there, which was for a grand total of two times.
Chicken in soy sauce-wine & sesame oil (3-Cup Chicken)
Apart from a Japanese kitchen experience (I know, it’s not the most local thing to do in Taipei!) in my last trip, all I remembered was the various street food and light snacks my friends and I seem to inhale when we hit the streets.