Let’s face it, it’s not every day that a foodie gets to ride in a Lamborghini race car, still warm from its recent run at a real grand prix. But that’s exactly what happened to me last weekend, as I spent a day last weekend at the Top Marques Macau, the only live supercar show in the world! This world famous exhibition was held at the Venetian Macau.
The four of us bloggers attended not as any Tom, Dick, and Harry yo… as real VIPs, thanks to Elle (girl, you rock!!!).
So what does a VIP get to do? First of all, of course, you get a buffet food and (more importantly) bottomless champagne. This is key as a hungry foodie is not a happy foodie, especially after an hour of bumpy ride to Macau.